The first bite of an Effie’s biscuit is a moment of pure delight. Lightly sweet with a bright finish of salt, they’re more refined than a cookie, more dynamic than a cracker. Savor on their own or as a perfect companion for tea, coffee or a world of cheese. Either way, Effie’s Homemade honors a rich, farmhouse tradition and continues the spirit of sharing simple pleasures.
We are thrilled to introduce three new flavors to Effie’s lineup: Almond with Cardamom, Walnut with Cranberry and Fennel, and Ginger with a Spicy Kick. Made with creamy butter, toasted grains and spices, each variety brings you the classic crispy texture and light sweetness you know and love.
We couldn't be more proud to announce that our Corn Biscuits won a "Gold" sofi Award in the Cracker Category.
Sponsored by the Specialty Food Association, the sofi Awards recognize innovation and remarkable taste, while also highlighting the flavors and the creativity found across the specialty food industry.
Try all eight flavors of our buttery, lightly sweetened biscuits:
Oatcake, our original
Almond, with cardamom
Walnut, with cranberry & fennel
Ginger, with a spicy kick
Corn, with a hint of anise
Pecan, with wildflower honey
Cocoa, with toasted coconut
Rye, with walnut and caraway