The first bite of an Effie’s biscuit is a moment of pure delight. Lightly sweet with a bright finish of salt, they’re more refined than a cookie, more dynamic than a cracker. Savor on their own or as a perfect companion for tea, coffee or a world of cheese. Either way, Effie’s Homemade honors a rich, farmhouse tradition and continues the spirit of sharing simple pleasures.
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Welcome to the family!
We couldn’t be more excited to introduce you to our two new Effie’s flavors: Hazelnut and Gruyère biscuits!
The Gruyère Biscuit combines flavors of toasty oats, nutty cheese and a mild black pepper finish for a satisfying snack on its own or with a cold beer, delicious with a slice of sharp cheese or a spread of caramelized onion jam. By contrast, the Hazelnut Biscuits are a little bit sweet and a little bit salty with balanced flavors of oats, toasted hazelnuts and butter.
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Just like Effie used to make
Our biscuits are inspired by Effie MacLellan and her generations-old recipe for Nova Scotia oatcakes–a treat that filled our childhood home with oohs, aahs, and yums. Too good to keep to ourselves, we expanded the family recipe so a new generation could experience these lovingly baked delights.
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Effie's in Your Neighborhood
You can find Effie's biscuits in more than 4,000 specialty retail shops nationwide. Typically we are in the specialty cheese/deli department. Click here to locate a store near you.