Corncakes

Inspired by regional recipes of the Americas - cornmeal flatbreads, corn pones, johnnycakes – Effie's Corncakes are crisp tea biscuits with a homey, toasted corn flavor and a hint of anise.

Effie's Corncakes are great by themselves, but they're also wonderful when paired with other specialty foods.  Here are some of our favorites:

  • Mild Goat Cheese or French Brie
  • Robust Coffee
  • Savory Jams
  • Seasonal Fruit Slices

Wheat flour (contains malted barley flour), butter, cornmeal, sugar, masa (ground corn kernels and lime), water, anise seed, kosher salt, baking soda.

Nutrition Facts Serving Size Approx. 2 pieces (34g), Servings Per Container 6, Amount Per Serving: Calories 160, Calories from Fat 60, Total Fat 7g (11% DV), Saturated Fat 4g (20% DV), Trans Fat 0g, Cholesterol 15mg (5% DV), Sodium 150 mg (6% DV), Total Carbohydrate 23g (8% DV), Dietary Fiber 1g (4% DV), Sugars 7g, Protein 2g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (2% DV). Not a significant source of vitamin C, calcium and iron. Percent Daily Values (DV) are based on a 2,000 calorie diet.